Dietary alteration of n-3 and n-6 fatty acids for headache reduction in adults with migraine: randomized controlled trial | The BMJ
Study shows that dietary intervention could aid migraine sufferers. - SUZANNE GAZDA M.D.
Mediterranean diet with oily fish could help reduce migraine frequency | Food | The Guardian
The Neuromodulatory Effects of ω-3 Fatty Acids and Nano-Curcumin on the COX-2/ iNOS Network in Migraines: A Clinical Trial Study from Gene Expression to Clinical Symptoms | Bentham Science
PDF] The Combined Effects of Omega 3 Fatty Acids and Nano-Curcumin Supplementation on Gene Expression and Serum Levels of Some Inflammatory and Endothelial Factors in Migraine Patients : Studyprotocol for a Randomized
Fish Oil For Migraines? Sounds Fishy—But It Works! | The Well by Northwell